Gob Cake

Cake
One box of pudding chocolate or chocolate fudge cake mix

Mix batter according to directions, adding an extra egg. Divide batter into two 9x13 jelly roll pans. Bake according to directions and cool completely.

Filling
1 stick margarine (softened)
1 cup sugar
½ cup Crisco
Pinch salt
1 tsp vanilla
1/2 cup milk
4 Tbsp. flour

Cream first four ingredients well. Slowly add vanilla and milk. Add flour. Beat on high 5 minutes until dissolved.

Place one jelly roll cake on tray. Spread filling on top of the cake, and top with the second jelly roll cake. Enjoy!